From mid-April through mid-October, our À La Carte Menu features freshly gathered, seasonal flowers with a natural, wildflower-inspired feel. Designed around what’s blooming at the time of your event, it celebrates the beauty of the season, with Mother Nature guiding flower varieties and color palettes. While specific blooms or exact colors can’t be guaranteed, every stem is freshly picked and grown without herbicides or pesticides. This budget-friendly option is ideal for elopements, intimate weddings, or rehearsal dinners, and is best suited for couples needing personal flowers only.